Chana Dal

Chana Dal, a staple in Indian cuisine, is a split chickpea lentil known for its nutty flavor and rich nutritional profile. Ideal for preparing traditional dishes like dal fry and chana dal curry, this versatile legume is packed with protein, fiber, and essential nutrients. It cooks to a soft, creamy texture while maintaining its shape, making it perfect for soups, stews, and salads. Enhance your meals with this gluten-free, plant-based protein option, a must-have for a balanced diet. Available now at Grocera, your go-to online grocery store for authentic Indian pantry essentials.