Urid Dal

Urid Dal, also known as black gram or split black lentils, is a staple ingredient in Indian cuisine, renowned for its versatility and nutritional benefits. Perfect for creating traditional dishes like dal makhani and dosa batter, Urid Dal is rich in protein and iron, making it an excellent choice for vegetarian and vegan diets. It has a creamy texture when cooked, adding depth to soups, stews, and curries. Whether you're preparing a hearty meal or looking to enhance your pantry with authentic Indian staples, Urid Dal is an essential addition for diverse and nutritious cooking. Available at Grocera, your trusted source for quality Indian ingredients.