Ragi Powder Brown, a versatile and nutritious staple, is crafted from finely milled finger millet, known as "nachni" or "kezhvaragu" in various regions. Packed with essential nutrients and gluten-free, this wholesome flour is perfect for creating traditional Indian dishes like dosas, porridge, and rotis. Its rich source of calcium, iron, and fiber makes it an excellent choice for health-conscious consumers. Easy to incorporate into everyday meals, Ragi Powder Brown offers a natural way to boost your diet with its earthy flavor and impressive nutritional profile. Ideal for those seeking healthier alternatives in their culinary adventures.