Lapsi Coarse (Daliya/Crushed Wheat) is a nutritious and versatile ingredient, perfect for various traditional and modern recipes. This high-fiber, whole grain is ideal for making wholesome dishes like upma, porridge, and savory khichdi. Known for its rich texture and nutty flavor, Lapsi Coarse is an excellent source of essential nutrients, including iron, magnesium, and B vitamins. Whether you're preparing a healthy breakfast or a hearty dinner, Lapsi Coarse is a valuable addition to your pantry.