Cornflour

Cornflour, also known as cornstarch, is a versatile ingredient essential for every kitchen. Ideal for thickening soups, sauces, and gravies, it delivers a smooth, lump-free consistency. Perfect for baking, it adds lightness and crispiness to cakes, cookies, and pastries. With its neutral taste, cornflour seamlessly blends into any dish, enhancing texture without altering flavor. Elevate your culinary creations with this high-quality cornflour.