Bajra Flour

Bajra Flour, also known as Pearl Millet Flour, is a nutritious staple in Indian cuisine. Rich in fiber, proteins, and essential minerals, it is ideal for making traditional flatbreads like bajra roti and bhakri. This gluten-free flour is perfect for those seeking a healthy alternative to wheat flour. Use it to create wholesome, hearty meals that are both delicious and nutritious. Suitable for various diets including gluten-free and vegan. Available now at Grocera, your trusted online grocery store for authentic Indian ingredients.