Uttapam

Savor the authentic flavors of South Indian cuisine with Uttapam, a deliciously savory pancake made from fermented rice and lentil batter. This easy-to-prepare dish boasts a soft, fluffy texture with a crispy edge, making it perfect for breakfast or a light meal. Traditionally topped with onions, tomatoes, and a mix of aromatic spices, Uttapam offers a delightful medley of tastes. Ideal for those seeking a gluten-free option, it's a nutritious choice rich in protein and essential nutrients. Enjoy a quick and flavorful meal with Uttapam, bringing a taste of the Indian subcontinent to your kitchen.