Rice Idli

Elevate your meal with Rice Idli, a popular South Indian delicacy. Made from fermented rice and urad dal batter, these soft, fluffy steamed cakes are a wholesome and nutritious option for breakfast or a light snack. Rice Idli is naturally gluten-free and rich in protein, making it an excellent choice for a balanced diet. Easy to prepare, just steam the batter and enjoy with sambhar, chutney, or your favorite side dish. Ideal for those seeking an authentic taste of traditional Indian cuisine.