Idli Mix

Elevate your breakfast with Annam Idli Mix, a convenient and authentic way to prepare soft, fluffy idlis at home. Idlis, also known as steamed rice cakes, are a staple in South Indian cuisine, enjoyed for their light texture and subtle flavor. This mix combines rice and urad dal (black gram) flour, perfectly proportioned to ensure consistent, restaurant-quality idlis every time. Simply mix with water, ferment, and steam for a nutritious, gluten-free meal. Ideal for those new to Indian cooking or anyone looking to save time without compromising on taste. Perfect for breakfast, lunch, or as a snack with chutney and sambar.