Khaman Dhokla

Khaman Dhokla is a savory, steamed cake made from fermented chickpea batter, popular in Indian cuisine. This delicacy is soft, spongy, and slightly tangy, often enjoyed as a snack or breakfast item. Easy to prepare, each pack includes a mix that ensures authentic taste and texture. Ideal for health-conscious eaters, it's low in calories and rich in protein. Serve with chutney or sprinkle with mustard seeds and fresh coriander for an added burst of flavor. Enjoy a nutritious and delicious dish that's ready in minutes.