Mint, a versatile herb known for its refreshing aroma and flavor, is an essential ingredient in Indian cuisine. Commonly referred to as "Pudina" in India, mint leaves are used to enhance the taste of a variety of dishes, from chutneys and raitas to teas and salads. Rich in antioxidants and known for its digestive benefits, mint adds a burst of freshness to every meal. Perfect for garnishing, brewing, or cooking, this aromatic herb is a staple in many households. Add mint to your shopping list to elevate your culinary creations with its unique and invigorating essence.