Idli rava

Idly Rava by Annam is the essential ingredient for making soft, fluffy idlis—a staple in South Indian cuisine. This finely ground, pre-cooked rice is perfect for creating light and airy fermented rice cakes. Ideal for breakfast or a snack, idlis made with Idly Rava are easy to digest and pair well with chutneys and sambar. For those new to South Indian dishes, Idly Rava offers a simple way to enjoy a traditional favorite. Elevate your cooking with this quality ingredient, ensuring authentic taste and texture in every bite.