Maida Flour

Maida Flour, often referred to as all-purpose flour, is a versatile ingredient essential in Indian and international kitchens. Ideal for baking cakes, pastries, and cookies, it also excels in creating fluffy breads like naan and parathas, and crispy snacks such as samosas. This finely milled, refined wheat flour ensures a smooth texture for your culinary creations. Perfect for both traditional Indian recipes and modern fusion dishes, Maida Flour brings quality and consistency to your cooking. Add it to your pantry and elevate your homemade dishes effortlessly.