Mung Beans, also known as Green Gram, are a staple in various cuisines due to their rich nutritional profile. These small, green legumes are packed with protein, fiber, and essential vitamins, making them a versatile and healthy addition to any diet. Ideal for sprouting, soups, salads, and traditional Indian dishes like dal and khichdi, Mung Beans are valued for their mild flavor and easy digestibility. Perfect for vegetarians and vegans, they serve as an excellent plant-based protein source. Available in convenient packaging, Mung Beans from TRS ensure quality and freshness, supporting a balanced and nutritious diet.