Khatta Dhokla

Khatta Dhokla, a popular savory snack from India, offers a unique blend of tangy and mildly spicy flavors. Made from fermented rice and chickpea batter, these steamed cakes are soft, fluffy, and gluten-free, making them a healthy choice for any time of the day. Perfect as a light breakfast or an appetizing snack, Khatta Dhokla pairs well with chutneys or tea. Enjoy this traditional delicacy that brings the authentic taste of Indian cuisine to your table.