Idli Rava

Idli Rava, also known as Rice Rava or Cream of Rice, is a staple ingredient in South Indian cuisine, perfect for making soft and fluffy idlis (steamed rice cakes). Made from coarsely ground rice, this versatile ingredient is essential for preparing traditional breakfasts and snacks. High in carbohydrates and gluten-free, Idli Rava is also great for those with dietary restrictions. Whether you're a seasoned cook or new to Indian cooking, Idli Rava from Double Horse offers quality and consistency for your culinary creations.