Indulge in the flaky, melt-in-your-mouth delight of Soan Papdi, a traditional Indian sweet known for its unique texture and rich flavor. Made from a blend of chickpea flour, sugar, and ghee, this popular dessert offers a perfect balance of sweetness and aroma. Often enjoyed during festivals and celebrations, Soan Papdi's soft, layered structure resembles a delicate pastry, offering a satisfying crunch with each bite. Perfect for gifting or as a treat to savor, this classic confectionery is a must-try for anyone exploring Indian sweets.