Ragi Whole

Ragi Whole, also known as finger millet, is a nutrient-rich grain widely used in Indian cuisine. Packed with calcium, iron, and dietary fiber, Ragi is an excellent choice for those seeking a gluten-free diet. Its nutty flavor makes it ideal for preparing traditional dishes like Ragi porridge, dosa, and roti. Perfect for health-conscious cooking, Ragi Whole can be ground into flour or used as a whole grain in various recipes. Add this versatile superfood to your pantry for a delicious and nutritious meal option. Available now at Grocera, your trusted online grocery store for authentic Indian ingredients.