Methi Seeds (Fenugreek)

Enhance your culinary creations with Methi Seeds (Fenugreek), a versatile spice renowned for its distinct flavor and health benefits. Widely used in Indian cuisine, these small, golden seeds add a unique, slightly bitter taste to dishes like curries, dals, and pickles. Known for their aromatic properties, Methi Seeds can also be sprouted for salads or ground into powder for spice blends. Rich in nutrients, they are often praised for their potential digestive and anti-inflammatory benefits. Make Methi Seeds a staple in your pantry to elevate both traditional and modern recipes.